Danielle's Famous Guacamole Dip

I love avocados, but then again, who doesn't?

 But this has not always been the case. I wasn't a fan until last year. But I am Never. Going. Back.

This recipe is loaded with all the flavor and richness and texture that is all too often missing from store-bought guacamole. Ya know, the kind in the plastic tube-- bland and un appetizing?

Danielle's Famous Guacamole Dip
3 Avocadoes, diced
1/2 medium red onion, chopped
1 clove garlic, minced
2 TBSP lime juice
2 TBSP red wine vinegar
1 tsp. salt
1/2 tsp. black pepper
1 tsp cumin
1 TBSP dried oregano
4 oz. feta cheese, crumbled

Mix all ingredients together without completely mashing the avocado. Keep refrigerated in an airtight container for up to two days. (Not that it will last that long)


Enjoy!
~~{~@ Danielle