If you're on Pinterest, follow health blogs, or read health magazines, you've surely heard about coconut cream vegan ice cream, cashew cream ice cream, and banana soft serve. Well personally, I'm not a huge fan of cashew cream. (I can never get ot smooth enough!) Coconut cream isn't something in my pantry. Factory-canned food scares me a bit too much.
But bananas? Fresh, healthy, and loaded with vitamins and fiber, these super foods make the best three ingredient chocolate ice cream ever. Smooth and creamy and chocolatey and addictive, this recipe only takes about 5 minutes (plus freezing time) to make. Now, theres no excuse to buy store bought ice cream because:
1) This is made faster than going to the store.
2) Banana soft serve is a million times healthier than store-bought
3) No, this does NOT taste healthy
Chocolate Banana Soft Serve
Makes 1 huge serving
2 ripe medium bananas, cut up, then frozen
2-3 Tbsp. Unsweetened cocoa powder
1/4 cup milk
Remove bananas from freezer and break up any chunks frozen together. Blend with the milk and cocoa powder until smooth. Eat immediately, or freeze until harder for a less soft-serve-y experience.~~{~@ Danielle
No comments:
Post a Comment