Coffee extract, or substitute 1 tsp. Instant coffee granules
As the queen of crazy extracts, it would be rude to expect all my readers to keep up with my collection, so I will try to offer substitures as much as possible! Any way, whether you're using extract or granules, you are in for a treat!
Triple Thick Mocha Milkshake makes: 2 small; 1 large
2 bananas cut into chunks and frozen until hard
3/4 cup milk of choice (I used almond)
2 Tbsp. cocoa powder
1/2 tsp. coffee extract (or sub. 1 tsp. Instant coffee granules)
Place frozen bananas and milk and extract.into a blender. Pulse until almost completely smooth. Add cocoa powder, and blend until the bananas have no remaining chunks and the cocoa powder is completey mixed in. Enjoy immediately or stick in freezer for up to a half hour.